The Restaurant at Nirala can comfortably cater for a party of up to 74 guests. The extensive restaurant opens out into a large room where the well trained waiters are ready to take your order.

This is just a small selection of what is on offer:

Biryani Dishes - An ideal dish for those new to oriental cuisine.
Kurma Dishes - A preparation of mild spices with fresh cream used to create a delicate, creamy texture.
Rogan Josh - A medium strength aromatic dish using a combination of resh onions, green peppers, dhania, cinnamon, bay leaves and cardamoms.

Tandoori Dishes - this method of cooking is an ancient art handed down through many generations and a speciality of Niralas experienced chef.